A perfectly crisp, golden-baked granola made with wholesome oats, premium nuts, seeds, and Bee's Bounty Raw Cold-Filtered Honey.

Introduction

Start your day with the irresistible aroma and crunch of homemade granola. Sweetened naturally with Bee's Bounty Raw Cold-Filtered Honey, this premium granola is packed with whole grains, roasted nuts, nutrient-rich seeds, and naturally dried fruits for the perfect balance of flavour and nutrition.

Unlike many commercial granolas that contain refined sugars, glucose syrups, and artificial additives, this recipe relies on the natural sweetness of raw honey to create beautifully caramelised clusters while preserving the wholesome goodness of every ingredient.

Whether enjoyed with yogurt, fresh fruit, milk, or simply by the handful, this granola makes a delicious breakfast or satisfying snack for the entire family.

For a delicate floral sweetness, choose Bee's Bounty Robinia Honey. For a richer, caramel-like flavour, use Bee's Bounty Sidr Honey.

Preparation Time

• Prep Time: 15 minutes
• Bake Time: 30–35 minutes
• Cooling Time: 30 minutes
• Total Time: Approximately 1 hour 20 minutes

Servings

Makes approximately 900 g (16–18 servings)

Difficulty

★☆☆☆☆ Easy

Ingredients

Dry Ingredients

• 4 cups (360 g) old-fashioned rolled oats
• 1 cup (120 g) raw almonds, roughly chopped
• 1 cup (100 g) walnuts, roughly chopped
• ½ cup (70 g) pecans, roughly chopped
• ¼ cup (35 g) pumpkin seeds
• ¼ cup (35 g) sunflower seeds
• 2 tablespoons chia seeds
• 2 tablespoons flaxseeds
• 1 teaspoon ground cinnamon
• ½ teaspoon fine sea salt

Wet Ingredients

• ½ cup (170 g) Bee's Bounty Raw Cold-Filtered Honey
• ¼ cup (60 ml) virgin coconut oil, melted
• 1 teaspoon pure vanilla extract

After Baking

• ½ cup (70 g) dried cranberries
• ½ cup (60 g) raisins
• ¼ cup (35 g) chopped dried apricots (optional)
• ¼ cup (20 g) toasted coconut flakes (optional)

Equipment

• Large mixing bowl
• Small saucepan or microwave-safe bowl
• Wooden spoon or silicone spatula
• Large baking tray
• Baking paper (parchment paper)
• Cooling rack
• Airtight glass container

Instructions

Step 1 – Prepare the Oven

Preheat the oven to 160°C (320°F).

Line a large baking tray with parchment paper.

Step 2 – Mix the Dry Ingredients

In a large mixing bowl, combine:

• Rolled oats
• Almonds
• Walnuts
• Pecans
• Pumpkin seeds
• Sunflower seeds
• Chia seeds
• Flaxseeds
• Ground cinnamon
• Sea salt

Mix thoroughly until evenly distributed.

Step 3 – Prepare the Honey Mixture

In a small saucepan over low heat, gently warm the Bee's Bounty Honey and coconut oil together until smooth.

Remove from the heat and stir in the vanilla extract.

Avoid overheating the honey. Gentle warming helps it blend evenly while preserving its natural flavour and aroma.

Step 4 – Coat the Granola

Pour the warm honey mixture over the dry ingredients.

Using a spatula, mix thoroughly until every oat, nut, and seed is evenly coated.

The mixture should appear lightly glossy but not wet.

Step 5 – Bake

Spread the mixture evenly across the prepared baking tray.

Lightly press it down with the back of a spatula if you prefer larger crunchy clusters.

Bake for 30–35 minutes, stirring gently once after about 18 minutes to ensure even browning.

The granola should be evenly golden and fragrant.

Step 6 – Cool

Remove from the oven and allow the granola to cool completely on the baking tray.

Avoid stirring while cooling, as this helps create beautiful crunchy clusters.

Step 7 – Finish

Once fully cooled, gently fold in:

• Dried cranberries
• Raisins
• Chopped dried apricots
• Toasted coconut flakes (if using)

Transfer the finished granola to an airtight glass jar or container.

Serving Suggestions

Bee's Bounty Premium Honey Granola is delicious served with:

Breakfast

• Greek yogurt
• Fresh milk
• Overnight oats
• Smoothie bowls
• Cottage cheese

Fresh Fruit

• Strawberries
• Blueberries
• Bananas
• Mango
• Kiwi
• Apples
• Pears

Snacks

• Enjoy by the handful
• Sprinkle over fruit salad
• Mix with roasted nuts
• Top baked apples or pears

Desserts

• Vanilla ice cream
• Cheesecake
• Rice pudding
• Panna cotta
• Frozen yogurt

Chef's Tips

• Use old-fashioned rolled oats instead of instant oats for the best texture.
• Bake slowly at a moderate temperature to allow the honey to caramelise without burning.
• Cooling completely is the secret to crunchy granola clusters.
• Store only after the granola has cooled completely to maintain its crispness.
• Feel free to customise the recipe with your favourite nuts or seeds.

Bee's Bounty Honey Pairings

Robinia Honey

Creates a light, elegant granola with delicate floral notes that pair beautifully with berries, yogurt, and fresh fruit.

Sidr Honey

Produces a richer granola with luxurious caramel-like flavours, perfect alongside bananas, cinnamon, and toasted nuts.

Clover Honey

Offers a smooth, classic sweetness that makes an excellent everyday granola for the whole family.

Nutritional Highlights

Approximate nutrition per serving (55 g):

• Calories: 250–280 kcal
• Protein: 6–7 g
• Dietary Fibre: 5–6 g
• Healthy Fats: 12–15 g
• Natural Sugars: From Bee's Bounty Raw Honey and dried fruits

Rich in whole grains, healthy fats, fibre, vitamins, and minerals, this homemade granola provides sustained energy while avoiding the refined sugars commonly found in commercial breakfast cereals.

Storage

Store in an airtight glass container at room temperature for up to 4 weeks.

Keep in a cool, dry place away from direct sunlight.

Always use a clean, dry spoon when serving.

Do not refrigerate, as moisture may reduce the granola's crisp texture.

Variations

Tropical Sunrise Granola

Replace the cranberries with dried mango and pineapple, then add extra toasted coconut flakes. Best enjoyed with Bee's Bounty Robinia Honey.

Chocolate Nut Granola

After cooling, stir in dark chocolate chips, roasted hazelnuts, and cacao nibs for a wholesome chocolate-inspired snack.

Cinnamon Apple Granola

Increase the cinnamon to 2 teaspoons and add freeze-dried apple pieces and chopped pecans. Pair with Bee's Bounty Sidr Honey for a warm, comforting flavour.

Protein Power Granola

Mix in roasted soy nuts, hemp seeds, chopped pistachios, and pumpkin seeds to create a protein-rich breakfast or post-workout snack.

Bee's Bounty Recommendation

For a light and refreshing breakfast, Bee's Bounty Robinia Honey lends delicate floral sweetness that enhances the natural flavour of oats, yogurt, and fresh fruit.

If you prefer a richer, gourmet taste, Bee's Bounty Sidr Honey creates beautifully caramelised granola clusters with deep, complex notes that pair exceptionally well with toasted nuts and warming spices.

Crafted with Bee's Bounty Raw Cold-Filtered Honey, this homemade granola is naturally sweetened, free from refined sugar, and full of authentic flavour—bringing wholesome goodness from our hives to your table.